Tandoori Burgers

25g butter
1lb chicken mince
1 egg
1tsp salt
3/4tsp black pepper
1tsp chilli powder
1tbsp tandoori powder
1tbsp green chillies
1tbsp crushed ginger and garlic
1 onion
1tbsp soya sauce
1/2cup breadcrumbs

1. Put all ingredients in a food processor. Shape the mixture into flat burgers and fry in shallow oil.

Enjoy x

Love from Foodie Sadiyya Batan