Ingredients:
1 block of soft butter
1 cup of icing sugar
1/2 cup of oil
1 tsp vanilla essence
3 tbsp of cornflour
3 cups of plain flour (Add more if needed)

Method:
1.Beat the butter, icing sugar, vanilla essence and oil till white and fluffy.
2. Fold in cornflour, add the plain flour and combine to make a firm dough.
3. Shape into a log and using your palm or ruler slice the dough into 1cm thick slices.
4. Place the pieces on a greased baking tray and bake in a preheated oven at gas mark 4 for 10-15 mins or until light brown. Then decorate as you wish or leave them plain.

Enjoy x

Love from Foodie Ayesha Kasu